The stainless steel colander from the Professional collection is ideal for cooking like a chef thanks to its professional design line studied according to the needs of a gourmet kitchen.

Perfect to use as a colander, both to drain the cooking liquid of the pasta and to filter the broth or stock once cooked, it is also ideal as a container for steaming vegetables, legumes or fish and also to boil a few hard-boiled eggs at the same time. that the salad vegetables are boiled inside the pot. Its large diameter also allows you to use it to drain the oil from potatoes, gnocchi or croquettes once fried, helping to prevent them from softening, also to filter as much as possible the frying oil from the potatoes before adding them to the egg to prepare a delicious omelette. A very practical, elegant and versatile colander that will also allow you to steam cook with ease.

Characteristics

• Made of highly hygienic and wear-resistant 18/10 stainless steel with a shiny satin finish.
• Dishwasher safe.
• Handles made of stainless steel with a polished shiny finish

The measures